Heavy Duty Pizza Stone for Oven and Grill, Thermal Shock Resistant, 15 X 12 Inch - for Bread and Pizza

About this item

• [Easy to Clean] Use scraper to remove excess food, when the stone has cooled down, hand wash with warm water or scrubbing with a brush if accessories. [Warning] Never use soap or detergent to clean the stone! Never season cordierite stone with oil or grease!
• [Multi-Purpose Scraper Included] An added bonus is a plastic scraper with multiple uses, such as a pastry dough cutter or a tool for removing residue from a stone. Please use the scraper on cool stone surface only.
• Unicook pizza stone is made from all-natural Cordierite and sintered in a 2100°F kiln for hours, providing superior strength, durability, heat retention, and excellent thermal shock resistance. It has no odor when heating up and can withstand high temperatures up to 1,450°F (787°C).
• [Uniform Heat Distribution] The baking stone's special porous structure ensures even heat distribution and efficient moisture extraction from the dough, resulting in crispy crusts for your pizza or bread, avoiding sogginess common with metal pans.
• [Reliable Customer Service] Customer satisfaction and product quality are our lifelong pursuit. If you received a damaged stone or you need any questions about Unicook pizza stones, please don't hesitate to contact us.
• [Pizza Stone for Oven and Grill] Pizza baking stone measures 15” x 12” x 0.6”, weighs up to 6.6 lbs. The large versatile pizza stone is ideal for baking both frozen and fresh pizzas. An excellent option for usage at home, family gatherings, and parties.